Mexico
Descripción del libro
A personal look at the culinary traditions of Mexico from the best-selling author of Art of Mexican Cooking introduces more than three hundred delectable and authentic recipes, accompanied by commentary on each dish and the culture that spawned them. (Cookbooks)
Información del libro
Tñitulo Secundario : Una Odisea Culinaria
Cantidad de páginas 560
Autor:
- Diana Kennedy
Categoría:
Formatos Disponibles:
MOBI, PDF, EPUB, AZW
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Valoración
4.0
24 Valoraciones Totales